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Category: Side Dishes -
Stir Fry Rice Noodles
Ingredients: Half of a cabbage, shredded
1 small bunch of glass or rice noodles
1 green onion
2 cloves garlic, sliced
2 slices of ginger
2 dried chili pepper
1 tablespoon cooking oil
2 tablespoons soy sauce
Pinch of salt
Pinch of sugar (optional)
Preparation: In a large bowl, soak the glass noodles with hot water until turns light or soft. Transfer out and drain. To shred the cabbage: remove the hard core and cut the half into shreds directly. Heat up cooking oil in wok; add garlic, ginger, green onion, and dried pepper to fry until aroma over slow fire. Place shredded cabbage to fry for around 1 minute until slightly soft. Add glass noodles along with salt, sugar and soy sauce. Fry for another minute and serve.
Date added: 2018-02-26
Number of visits: 2448
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