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Category: Instant Pot -

Ham & Potato Soup     

Ingredients:
1 tsp Olive Oil
1 cup Chopped Ham
1 Medium Red Onion chopped
4 cups Potatoes cubed
2 cups chicken broth
1 tsp salt
1/2 tsp black pepper
1/2 tsp. thyme
1 lb. Velveeta

Preparation:
Sauté onions and ham in Instant Pot for 2-3 minutes. Add in potatoes, chicken broth, and seasonings. Close Instant Pot and set to sealing. Cook on high pressure for 7 minutes, quick release. Stir in Velveeta.

Date added: 2018-11-13
Number of visits: 2680

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