Category: Desserts - Fruits

Apple Crisp     

Ingredients:
CINNAMON OAT TOPPING
1/2 cup all purpose flour
1 cup old fashioned rolled oats
3/4 cup packed brown sugar
1 tsp ground cinnamon
1/4 tsp nutmeg
1/4 tsp salt
1/2 cup cold butter, cut into cubes

APPLE FILLING
5 cups thinly sliced granny smith apples (about 4 large apples)
1/4 cup packed brown sugar
2 tbsp butter, melted
2 tbsp all purpose flour
2 tsp lemon juice
3/4 tsp ground cinnamon
1/4 tsp nutmeg
Pinch of salt

Preparation:
Preheat oven to 350 degrees. Add all topping ingredients, except for the butter, to a medium sized bowl and stir to combine. Add cold butter and use a pastry cutter or fork to cut into dry ingredients until the mixture is crumbly and comes together. Place in freezer until ready to use.

Stir together all filling ingredients, pour the mixture into an 8 or 9 inch square dish.

Sprinkle topping evenly over apples. Bake for about 40 minutes, until topping is golden around the edges. Allow to cool for about 15 minutes prior to serving.

Date added: 2020-10-16
Number of visits: 2282