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Category: Kids -

Toddler Pasta     

Ingredients:
4 oz alphabet or other short pasta
1 1/3 cups chicken bone broth
1 carrot, shredded
1/2 cup frozen peas
1 tbsp butter
1 tbsp heavy cream
1 oz shredded white cheddar cheese

Preparation:
Add pasta, bone broth, carrot, and peas to a medium-sized pot over medium-high heat. Bring to a boil. Stir frequently until the pasta is al dente, about 8-10 minutes. Stir in the butter, cream, and cheese and stir until well-combined and creamy. Add salt and pepper, if desired, and serve immediately.

Date added: 2023-02-13
Number of visits: 2292

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