Category: Salsa -

Feta Salsa     

Ingredients:
1 can (14-1/2 oz.) tomatoes, drained, chopped
4 oz. Crumbled Feta Cheese
1/4 cup sliced pitted kalamata olives
3 Tbsp. chopped fresh basil
2 Tbsp. chopped green onion
1 Tbsp. fresh lime juice
1 tsp. dried oregano leaves

Preparation:
Mix all ingredients until well blended. Serve with pita chips.

Date added: 2012-11-18
Number of visits: 2529