Category: Breads -

Monkey Bread     

Ingredients:
3 small cans buttermilk biscuits
2 tsp cinnamon
1 cup sugar
1/2 cup butter
1 cup brown sugar

Preparation:
Cut each biscuit in quarters. In a plastic bag, combine the sugar & cinnamon. Shake biscuit pieces in bag with cinnamon mixture. Layer biscuits in well-greased tube pan (not one with removable bottom).

Melt butter & brown sugar in small pan & boil for 1 minute. Pour over biscuits. Bake at 350 about 25 minutes. Let stand 10 minutes & invert on serving dish.

Date added: 2012-02-13
Number of visits: 2410