Category: Side Dishes -

Spanish Rice     

Ingredients:
1 (15 ounce) can diced tomatoes with peppers and onions
1 can chicken stock
1 1⁄4 cups rice
1 tablespoon butter
1/4 teaspoon chili powder
3⁄4 teaspoon oregano
1⁄2 teaspoon garlic salt

Preparation:
In medium saucepan, combine all ingredients. Bring to a boil; reduce heat to low. Cover and simmer 25 minutes or until rice is done.

Date added: 2015-03-02
Number of visits: 2421