Category: Smoking - Pork

Smoked Pork Tenderloin     

Ingredients:
2 -3 lb Pork Tenderloin
Favorite rub
Favorite wood

Preparation:
Rub tenderloin with rub and let set overnight.

Smoke tenderloin at 225 degrees until internal temperature reaches 145 degrees (about 2-1/2 to 3 hours).

Date added: 2016-02-15
Number of visits: 2385