Category: Slow Cooker -

Greek Chicken     

Ingredients:
3-4 boneless, skinless chicken breasts
3 Tbsp. Greek Rub
1½ Tbsp. minced garlic
3 Tbsp. lemon juice
1½ cups hot water
2 chicken bouillon cubes

Preparation:
Line slow cooker with liner or cooking spray. Rub each chicken breast with Greek Rub to coat generously on each side. Next, rub about ½ Tablespoon of garlic on each chicken breast. Place chicken breast in slow cooker and drizzle lemon juice over the top. Crumble and stir 2 chicken bouillon cubes in 1½ cups of hot water. Once dissolved and stirred as best as possible. Pour over chicken. Cover with slow cooker lid. Cook on LOW for 6 hours, or until cooked through and tender.

Serve with Greek Salad and Tzatziki

Date added: 2017-01-03
Number of visits: 2335