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Category: Beef -
Green Chile Burgers
Ingredients: 1-1/2 lb. ground beef
1/2 cup A.1. Original Steak Sauce, divided
1/3 cup chopped onion
1/3 cup chopped green chiles
6 hamburger buns, split
1/2 cup guacamole
3/4 cup shredded cheddar cheese
3/4 cup chopped tomato
Preparation: Preheat grill to medium heat. Mix ground beef, 1/4 cup of the steak sauce, the onion and chiles; shape evenly into 6 (1/2-inch-thick) patties. Grill patties, uncovered, 11 to 13 min. or until cooked through, turning patties occasionally and brushing with the remaining 1/4 cup steak sauce. Serve in buns topped evenly with the guacamole, cheese and tomatoes.
Date added: 2012-11-18
Number of visits: 2504
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